Host Bridget Lancaster makes Crispy Iowa Skinny sandwiches. Equipment expert Adam Reid reveals his top pick for 12-inch nonstick skillets. Christie Morrison makes the Boogaloo Wonderland Sandwich from Detroit, and Toni Tipton-Martin dives into the origin of the sandwich. Bryan makes a St. Louis favorite, the St. Paul Sandwich.
Episode Duration: 25 minutes and 56 seconds
Episode Number: 1407
Thu, Jun 6 | 3:30 P.M. | Regional Sandwich Roundup NH Create (11.4) |
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.
Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Sun, May 19 | 7:30 P.M. | New Mexican Bounty NH Create (11.4) |
Mon, May 20 | 7:30 P.M. | Mediterranean Meze NH Create (11.4) |
Tue, May 21 | 1:30 A.M. | Mediterranean Meze NH Create (11.4) |
Tue, May 21 | 3:30 P.M. | Roast Chicken and Salad NH Create (11.4) |
Wed, May 22 | 9:00 A.M. | Bbq Brisket and Fritters NH Create (11.4) |
Wed, May 22 | 12:00 P.M. | Bbq Brisket and Fritters NH Create (11.4) |
Wed, May 22 | 4:00 P.M. | Bbq Brisket and Fritters NH Create (11.4) |
Wed, May 22 | 7:30 P.M. | The Best Diner Food NH Create (11.4) |
Thu, May 23 | 1:30 A.M. | The Best Diner Food NH Create (11.4) |
Thu, May 23 | 3:00 A.M. | Bbq Brisket and Fritters NH Create (11.4) |
Thu, May 23 | 3:30 P.M. | Summer Berry Desserts NH Create (11.4) |
Fri, May 24 | 7:30 P.M. | French-Inspired Dinner NH Create (11.4) |
Sat, May 25 | 12:30 P.M. | Roast Chicken and Salad NHPBS (11.1) |
Sat, May 25 | 4:30 P.M. | The Best Diner Food NH Create (11.4) |
Sun, May 26 | 12:30 A.M. | Bbq Brisket and Fritters NH Create (11.4) |
Sun, May 26 | 7:30 P.M. | Sausages and Salad NH Create (11.4) |
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg