Test cook Ashley Moore shows Bridget how to make a Crumb-Crusted Rack of Lamb that is perfect for the holidays. Equipment expert Adam Ried shows Julia his top picks of electric knives. Test cook Christie Morrison shows Julia how to make a showstopping Brussels Sprout Gratin.
Episode Duration: 26 minutes and 36 seconds
Episode Number: 1211
Fri, Jun 14 | 7:30 P.M. | Holiday Feast NH Create (11.4) |
Hosted by Bridget Lancaster and Julia Collin Davison, Cook's Country features the best regional home cooking in the country and relies on the same practical, no-nonsense food approach that has made Cook's Country magazine so successful.
Cook's Country is where family-friendly recipes from every corner of America are reimagined for home cooks everywhere.
Sun, May 19 | 7:30 P.M. | New Mexican Bounty NH Create (11.4) |
Mon, May 20 | 7:30 P.M. | Mediterranean Meze NH Create (11.4) |
Tue, May 21 | 1:30 A.M. | Mediterranean Meze NH Create (11.4) |
Tue, May 21 | 3:30 P.M. | Roast Chicken and Salad NH Create (11.4) |
Wed, May 22 | 9:00 A.M. | Bbq Brisket and Fritters NH Create (11.4) |
Wed, May 22 | 12:00 P.M. | Bbq Brisket and Fritters NH Create (11.4) |
Wed, May 22 | 4:00 P.M. | Bbq Brisket and Fritters NH Create (11.4) |
Wed, May 22 | 7:30 P.M. | The Best Diner Food NH Create (11.4) |
Thu, May 23 | 1:30 A.M. | The Best Diner Food NH Create (11.4) |
Thu, May 23 | 3:00 A.M. | Bbq Brisket and Fritters NH Create (11.4) |
Thu, May 23 | 3:30 P.M. | Summer Berry Desserts NH Create (11.4) |
Fri, May 24 | 7:30 P.M. | French-Inspired Dinner NH Create (11.4) |
Sat, May 25 | 12:30 P.M. | Roast Chicken and Salad NHPBS (11.1) |
Sat, May 25 | 4:30 P.M. | The Best Diner Food NH Create (11.4) |
Sun, May 26 | 12:30 A.M. | Bbq Brisket and Fritters NH Create (11.4) |
Sun, May 26 | 7:30 P.M. | Sausages and Salad NH Create (11.4) |
WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg